Restaurant

Dining at Hotel Pavillon means enjoying authentic flavours in a warm and welcoming atmosphere at the foot of Mont Blanc.

Our chef creates a refined menu inspired by Italian cuisine, traditional Aosta Valley specialities and selected international dishes, carefully prepared using quality ingredients.

To complement every meal, our wine list offers a wide selection of Italian and international labels, chosen to satisfy both wine enthusiasts and experienced connoisseurs.

Whether you are enjoying a romantic dinner, a family meal or a relaxing evening after a day in the mountains, our restaurant provides the perfect setting to experience the hospitality and traditions of Courmayeur.